Easy Bourbon Chicken

 Easy Bourbon Chicken

If you love a good chicken stir fry, you're going to LOVE this easy restaurant-quality Bourbon Chicken! This recipe features crispy chicken breast covered in a delightfully sticky-sweet Bourbon sauce and is absolutely addicting! Serve over rice or with steamed or stir-fried veggies.

Make sure to read the recipe and blog post for tips to make this bourbon-free and kid-friendly!

This chicken turns out so good I was literally eating it off the pan and COULD. NOT. STOP! My husband had to intervene and physically separate me from the chicken.

This recipe has a long list of ingredients, but don't be scared off it! Once you have everything ready it comes together in under 25 minutes. Here's what you need:

Bourbon Chicken

If Chinese takeout like Sweet and Sour Chicken or Chicken Chow Mein is your comfort food go-to then you’re going to love this Bourbon Chicken recipe! Made with real bourbon it’s sweet, savory, sticky, crispy and so rich in flavor all thanks to a few simple ingredients and key tips! This dish is not only super quick and easy but it tastes so much better than any takeout chicken I’ve ever tasted. I love to serve this with fluffy rice and green onions.