Kiku Masamune Taru Junmai Sake

Kiku Masamune Taru Junmai Sake is a premium sake produced by Kiku Masamune Brewery, a well-respected brewery located in the Hyogo prefecture of Japan. This sake is made from a blend of Gohyakumangoku rice and is known for its smooth and mellow flavors.

The Kiku Masamune Taru Junmai Sake is made using traditional sake brewing techniques and the highest quality rice. The Gohyakumangoku rice is carefully selected and milled to a precise degree, with only the purest and most flavorful portion of the grain being used in the production of the sake.

One of the key characteristics of the Kiku Masamune Taru Junmai Sake is its smooth and mellow flavor profile. It has a light and floral aroma, with notes of citrus and tropical fruits, and a smooth and balanced taste that is both refreshing and complex. It pairs well with a wide range of dishes, from sushi and sashimi to grilled meats and desserts.

In terms of serving, the Kiku Masamune Taru Junmai Sake is best enjoyed chilled and can be served in a sake glass or a white wine glass. It is a perfect choice for sipping on its own or for enjoying with friends and family at a formal gathering.

[日本酒紹介] 菊正宗 樽酒編 Kikumasamune Taru Sake

Overall, the Kiku Masamune Taru Junmai Sake is a premium sake that is perfect for those who appreciate the finer things in life. Its smooth and mellow flavors make it a perfect choice for special occasions or for simply enjoying a glass of sake with friends. If you're looking for a smooth and complex sake, be sure