Kathy Kaye's Halloween Popcorn Balls
Kathy Kaye's Halloween Popcorn Balls
Kathy Kaye's Halloween Popcorn Balls are a spooky and delicious treat that is perfect for Halloween parties and gatherings. These tasty snacks are easy to make and are a hit with both children and adults.
To make Kathy Kaye's Halloween Popcorn Balls, you will need the following ingredients:
4 quarts of popped popcorn
1 cup of light corn syrup
1 cup of sugar
1/2 cup of butter
1 tsp of vanilla extract
Orange and black food coloring
Halloween-themed sprinkles (optional)
To begin, place the popped popcorn in a large mixing bowl. In a saucepan, combine the corn syrup, sugar, and butter over medium heat. Bring the mixture to a boil, stirring constantly. Remove the saucepan from the heat and stir in the vanilla extract.
Next, divide the syrup mixture in half and add orange food coloring to one half and black food coloring to the other half. Pour the colored syrup mixtures over the popcorn and stir until the popcorn is evenly coated.
Kathy Kaye Halloween popcorn balls
Using your hands, form the mixture into balls about the size of a golf ball. If desired, roll the balls in Halloween-themed sprinkles. Place the balls on a sheet of wax paper to cool and set.
Kathy Kaye's Halloween Popcorn Balls are a fun and easy treat that is sure to be a hit at any Halloween party. The combination of sweet, crunchy popcorn and spooky food coloring makes these snacks a perfect addition to your Halloween celebration. So why wait? Give Kathy Kaye's Halloween Popcorn Balls a try and add a little sweetness to your spooky holiday!
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