Cornbread Waffles with Chili and Fixins

 Cornbread Waffles with Chili and Fixins

Cornbread Waffles with Chili and Fixins: A Delicious and Unique Twist on a Classic Dish

Cornbread waffles with chili and fixins are a delicious and unique twist on a classic dish that's sure to satisfy your craving for comfort food. This dish combines the sweetness and texture of cornbread waffles with the savory and spicy flavors of chili, topped with a variety of fixins to create a filling and flavorful meal that's perfect for any day of the week.

Here's what you'll need:

For the Cornbread Waffles:

1 cup of all-purpose flour

1 cup of yellow cornmeal

2 tablespoons of sugar

1 tablespoon of baking powder

1/2 teaspoon of baking soda

1/2 teaspoon of salt

1 1/4 cups of buttermilk

2 large eggs

1/4 cup of melted butter

Non-stick cooking spray

For the Chili:

1 pound of ground beef

1 onion, diced

2 cloves of garlic, minced

1 can of kidney beans, drained and rinsed

1 can of diced tomatoes

2 tablespoons of chili powder

1 teaspoon of cumin

Salt and pepper to taste

For the Fixins:

Shredded cheddar cheese

Sour cream

Sliced green onions

Diced tomatoes

Here's how to make it:

Preheat your waffle iron.

In a large bowl, mix together the flour, cornmeal, sugar, baking powder, baking soda, and salt.

In a separate bowl, whisk together the buttermilk, eggs, and melted butter.

Pour the wet ingredients into the dry ingredients and mix until just combined.

Spray your waffle iron with non-stick cooking spray and ladle in the cornbread batter. Cook until golden brown and crispy.

In a large skillet, brown the ground beef over medium-high heat. Add the diced onion and minced garlic and cook until the onion is soft and translucent.

Add the kidney beans, diced tomatoes, chili powder, cumin, salt, and pepper to the skillet. Bring to a simmer and let cook for 10-15 minutes, stirring occasionally.

To assemble, place a cornbread waffle on a plate and spoon the chili on top. Add your desired fixins, such as shredded cheese, sour cream, green onions, and diced tomatoes.

That's it! Your cornbread waffles with chili and fixins are ready to serve. This dish is perfect for a cozy night in or a casual dinner party with friends and family.

Here are a few tips to ensure the best results:

Don't overmix the cornbread batter. Overmixing can result in tough and dense waffles.

You can use canned chili instead of making your own if you're short on time.

Customize the fixins to your liking. You can add jalapenos, guacamole, or any other toppings that you enjoy.

How to make: Cornbread Waffles with Chili & Fixins'

In conclusion, cornbread waffles with chili and fixins are a delicious and unique twist on a classic dish. With the sweetness of the cornbread waffles and the savory flavors of the chili, this dish is sure to satisfy your taste buds. Give this recipe a try and enjoy the comfort and warmth of a hearty meal.