Cheeseburger Pie Recipe

 Cheeseburger Pie Recipe

Savory Satisfaction: Cheeseburger Pie Recipe

Introduction:

If you're a fan of classic comfort foods that combine the flavors of a juicy cheeseburger with the convenience of a pie, then look no further. Cheeseburger pie is a delightful dish that brings together all the savory elements of a cheeseburger in a hearty, pie-like format. Perfect for family dinners or casual get-togethers, this recipe will satisfy your cravings and leave everyone asking for seconds. In this article, we'll guide you through an easy-to-follow cheeseburger pie recipe that will have your taste buds singing with joy.

Ingredients:

To make a delicious cheeseburger pie, gather the following ingredients:

For the crust:

1 ¼ cups all-purpose flour

½ teaspoon salt

½ cup cold unsalted butter, cubed

¼ cup ice water

For the filling:

1 pound ground beef

1 small onion, diced

1 clove garlic, minced

1 teaspoon mustard

1 teaspoon Worcestershire sauce

½ teaspoon salt

¼ teaspoon black pepper

1 cup shredded cheddar cheese

2 tablespoons ketchup

2 tablespoons mayonnaise

2 large eggs

½ cup milk

Instructions:

Preheat your oven to 375°F (190°C). Grease a 9-inch pie dish and set it aside.

In a medium-sized bowl, whisk together the flour and salt for the crust. Add the cold, cubed butter and use a pastry cutter or your fingertips to cut the butter into the flour until it resembles coarse crumbs.

Gradually add the ice water, one tablespoon at a time, and mix until the dough comes together. Be careful not to overmix. Form the dough into a ball, flatten it into a disk, wrap it in plastic wrap, and refrigerate for at least 30 minutes.

In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and minced garlic, and cook until the onion is translucent. Drain any excess fat from the skillet. Stir in the mustard, Worcestershire sauce, salt, and black pepper. Remove the skillet from the heat and let the mixture cool slightly.

Roll out the chilled dough on a lightly floured surface to fit the pie dish. Transfer the rolled-out dough to the greased pie dish, pressing it gently into the bottom and up the sides. Spread the cooked beef mixture evenly over the crust. Sprinkle the shredded cheddar cheese over the beef.

In a small bowl, whisk together the ketchup, mayonnaise, eggs, and milk until well combined. Pour this mixture over the beef and cheese, ensuring it is evenly distributed. Place the pie dish on a baking sheet (to catch any potential spills) and bake in the preheated oven for 30-35 minutes, or until the filling is set and the crust is golden brown.

Remove the cheeseburger pie from the oven and let it cool for a few minutes before slicing and serving. This pie is delicious on its own, but you can also serve it with a side of fresh salad or fries for a complete meal.

Impossibly Easy Cheeseburger Pie | Betty Crocker

Conclusion:

Cheeseburger pie is a delightful twist on a classic American favorite, bringing together the flavors of a juicy cheeseburger in a pie-like form. With a savory beef filling, melted cheese, and a buttery crust, this dish is sure to please the entire family. The recipe is simple to follow, making it an excellent choice for busy weeknight dinners or casual gatherings. So, why not indulge in the savory satisfaction of a homemade cheeseburger pie? It's a crowd-pleasing dish that will leave everyone asking for more.