Showing posts with label Chicken. Show all posts
Showing posts with label Chicken. Show all posts

Saturday, January 13, 2024

Slow Cooker Chicken Parmesan Pasta Recipe


Slow Cooker Chicken Parmesan Pasta Recipe 


 A Flavorful Fusion: Slow Cooker Chicken Parmesan Pasta Recipe

Introduction:

Imagine coming home to the enticing aroma of a rich and comforting Italian classic, Chicken Parmesan merged with the convenience of a slow cooker. With the Slow Cooker Chicken Parmesan Pasta recipe, you can enjoy the flavors of tender chicken, tangy tomato sauce, and melted cheese, all beautifully combined with al dente pasta, in a single pot. This mouthwatering fusion of two beloved dishes is perfect for busy weeknights or when you're hosting a gathering. In this article, we'll guide you through the steps of creating a delectable Slow Cooker Chicken Parmesan Pasta that will become a household favorite.

Ingredients:

To create a sensational Slow Cooker Chicken Parmesan Pasta, gather the following ingredients:

4 boneless, skinless chicken breasts

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

Salt and pepper to taste

1 jar (24 ounces) marinara sauce

1/2 cup chicken broth

1/4 cup grated Parmesan cheese

1 cup shredded mozzarella cheese

8 ounces of penne or your favorite pasta

Fresh basil leaves for garnish (optional)

Instructions:

Season and prepare the chicken:

Season the chicken breasts with Italian seasoning, garlic powder, salt, and pepper on both sides.

Place the seasoned chicken breasts in the slow cooker.

Add the sauce and broth:

Pour the marinara sauce and chicken broth over the chicken in the slow cooker, ensuring the chicken is evenly covered.

Cook on low heat:

Cover the slow cooker and cook on low heat for 4-6 hours or until the chicken is cooked through and tender. Cooking times may vary depending on your slow cooker.

Shred the chicken and add the cheese:

Once the chicken is cooked, use two forks to shred it directly in the slow cooker.

Stir in the grated Parmesan cheese and shredded mozzarella cheese until melted and well combined. Allow the cheeses to melt for a few minutes.

Cook the pasta:

Meanwhile, cook the pasta according to the package instructions until al dente. Drain the cooked pasta.

Combine the pasta and sauce:

Add the cooked pasta to the slow cooker, stirring well to coat the pasta with the chicken and cheese sauce.

Serve and garnish:

Serve the Slow Cooker Chicken Parmesan Pasta in bowls or on plates.

Garnish with fresh basil leaves, if desired, for a pop of color and added flavor.

Slow Cooker Chicken Parmesan Pasta

Conclusion:

The Slow Cooker Chicken Parmesan Pasta recipe brings together the flavors of two beloved Italian dishes conveniently and deliciously. With tender shredded chicken, tangy marinara sauce, and gooey melted cheese, all combined with al dente pasta, this dish is a guaranteed crowd-pleaser. By following the simple steps outlined in this article, you can enjoy the convenience of slow cooking while delighting your taste buds with a comforting and flavorful meal. So, gather your ingredients, set up your slow cooker, and get ready to savor the enticing fusion of Chicken Parmesan and pasta. Buon appetito!

Tuesday, October 3, 2023

Sour Cream Chicken Enchiladas


 Sour Cream Chicken Enchiladas

A Tangy Twist: Sour Cream Chicken Enchiladas Recipe

Introduction:

If you're a fan of Tex-Mex cuisine and enjoy the tantalizing flavors of sour cream, then sour cream chicken enchiladas are a dish you must try. These cheesy, creamy, and slightly tangy enchiladas are a perfect blend of comforting flavors that will have you coming back for more. Whether you're hosting a dinner party or simply craving a delicious homemade meal, this article will guide you through an easy-to-follow recipe for sour cream chicken enchiladas that will satisfy your taste buds and leave you feeling completely satisfied.

Ingredients:

To make a mouthwatering batch of sour cream chicken enchiladas, gather the following ingredients:

For the filling:

2 cups cooked and shredded chicken (rotisserie chicken works well)
1 cup sour cream
1 cup shredded Monterey Jack or cheddar cheese
1/2 cup diced onion
1/2 cup diced bell pepper (optional)
2 cloves garlic, minced
1 teaspoon ground cumin
1/2 teaspoon chili powder
Salt and pepper to taste

For the sauce:

2 cups enchilada sauce (red or green, depending on your preference)
1 cup sour cream
1/2 cup chicken broth
1/2 teaspoon ground cumin
Salt and pepper to taste

For assembling:

8-10 flour tortillas (6-inch size)
1 cup shredded Monterey Jack or cheddar cheese
Chopped fresh cilantro, for garnish (optional)

Instructions:

Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish and set it aside.

In a large mixing bowl, combine the shredded chicken, sour cream, shredded cheese, diced onion, diced bell pepper (if using), minced garlic, ground cumin, chili powder, salt, and pepper. Mix well until all the ingredients are evenly combined.

In a separate bowl, whisk together the enchilada sauce, sour cream, chicken broth, ground cumin, salt, and pepper to create the sauce. Spread a thin layer of the sauce on the bottom of the greased baking dish.

Take a tortilla and spoon about 1/4 cup of the chicken filling onto the center. Roll it up tightly and place it seam-side down in the baking dish. Repeat this process with the remaining tortillas and filling, arranging them side by side in the dish.

Pour the remaining sauce over the enchiladas, making sure they are fully covered. Sprinkle the shredded cheese over the top. Cover the baking dish with aluminum foil and bake for 20 minutes. Then, remove the foil and continue baking for an additional 10 minutes, or until the cheese is melted and bubbly.

Once baked, remove the sour cream chicken enchiladas from the oven and let them cool for a few minutes. Garnish with chopped fresh cilantro, if desired. Serve the enchiladas warm, accompanied by your favorite side dishes such as Mexican rice, refried beans, or a fresh salad.

Sour Cream Chicken Enchiladas

Conclusion:

Sour cream chicken enchiladas offer a delightful twist on the classic Mexican dish, combining the tangy creaminess of sour cream with flavorful shredded chicken and melted cheese. This recipe allows you to create a delicious and satisfying meal that will impress your family and friends. With a few simple steps, you can enjoy the comforting flavors of Tex-Mex cuisine right in your own kitchen. So, gather your ingredients, roll up those tortillas, and indulge in the creamy goodness of sour cream chicken enchiladas. Your taste buds will thank you!

Friday, September 29, 2023

Crock Pot Drumsticks Recipe


 Crock Pot Drumsticks Recipe

Tender and Flavorful: Crock Pot Drumsticks Recipe

Introduction:

When it comes to hassle-free cooking and succulent results, few methods can match the convenience and deliciousness of slow cooking. If you're looking for a crowd-pleasing and easy-to-make dish, look no further than the Crock Pot drumsticks recipe. With minimal effort and a few simple ingredients, you can create tender and flavorful chicken drumsticks that are sure to be a hit at any gathering or family dinner. In this article, we'll guide you through the steps of preparing a mouthwatering Crock Pot drumsticks recipe that will leave everyone asking for seconds.

Ingredients:

To make delectable Crock Pot drumsticks, gather the following ingredients:

8-10 chicken drumsticks

1/2 cup low-sodium soy sauce

1/2 cup honey

1/4 cup ketchup

2 tablespoons olive oil

2 tablespoons Worcestershire sauce

2 cloves garlic, minced

1 teaspoon ground ginger

Optional: Sesame seeds and chopped green onions for garnish

Instructions:

Prepare the drumsticks:

Start by washing the chicken drumsticks under cold water and patting them dry with paper towels. Place the drumsticks in the Crock Pot, ensuring they fit in a single layer.

Create the sauce:

In a mixing bowl, combine the low-sodium soy sauce, honey, ketchup, olive oil, Worcestershire sauce, minced garlic, and ground ginger. Stir well to ensure all the ingredients are thoroughly combined.

Pour the sauce over the drumsticks:

Pour the sauce mixture over the drumsticks in the Crock Pot, making sure to coat each drumstick evenly. For extra flavor, you can reserve a small portion of the sauce to baste the drumsticks later during the cooking process.

Cook on low heat:

Cover the Crock Pot and set it to cook on low heat for approximately 4-5 hours. Cooking times may vary depending on the size of the drumsticks and the individual Crock Pot model.

During the cooking process, you can occasionally baste the drumsticks with the reserved sauce, if desired, for an extra layer of flavor.

Optional: Broil for a crispy finish (optional):

If you prefer your drumsticks to have a crispy skin, you can transfer them to a baking sheet lined with foil. Preheat your oven's broiler to high heat and place the drumsticks under the broiler for 2-3 minutes per side, or until the skin is golden and crispy.

Keep a close eye on them to avoid burning.

Serve and garnish:

Once cooked, transfer the drumsticks to a serving platter. Optionally, sprinkle sesame seeds and chopped green onions over the drumsticks for a visually appealing garnish. Serve the Crock Pot drumsticks hot, accompanied by your favorite side dishes such as steamed rice, roasted vegetables, or a fresh salad.

Easy BBQ Chicken In A Slow Cooker | Crockpot BBQ Chicken Legs

Conclusion:

The Crock-Pot drumsticks recipe is a game-changer when it comes to effortless and mouthwatering chicken dinners. With its tender and juicy meat infused with a flavorful sauce, this dish is perfect for any occasion, from family gatherings to casual weeknight dinners. By following the simple steps outlined in this article, you can enjoy the convenience of slow cooking while delighting your taste buds with succulent drumsticks. So, grab your Crock Pot, gather the ingredients, and get ready to savor the deliciousness of these tender and flavorful Crock Pot drumsticks. Enjoy!

Wednesday, July 26, 2023

Crockpot Angel Chicken


 Crockpot Angel Chicken

 Crockpot Angel Chicken: A Heavenly Slow-Cooker Delight

Introduction:

Cooking delicious meals doesn't have to be time-consuming or require extensive effort. With the help of a crockpot, you can create heavenly dishes that practically cook themselves. Crockpot Angel Chicken is a delightful recipe that combines tender chicken, creamy sauce, and flavorful ingredients to create a mouthwatering meal. In this article, we'll explore the wonders of Crockpot Angel Chicken and discover why it has become a go-to option for busy individuals seeking a taste of comfort and convenience.

A Simple Yet Flavorful Recipe:

Crockpot Angel Chicken is known for its simplicity and incredible flavors. The recipe typically involves boneless, skinless chicken breasts cooked slowly in a crockpot along with a heavenly mixture of cream cheese, Italian dressing mix, and other savory ingredients. The result is a tender, flavorful chicken dish that will leave you craving more.

The Magic of Slow Cooking:

One of the greatest advantages of preparing Angel Chicken in a crockpot is the gentle, slow cooking process. As the chicken simmers in the flavorful sauce, it absorbs all the delicious flavors, resulting in tender and moist meat that practically melts in your mouth. The low and slow cooking method ensures that the chicken remains juicy and infused with the rich flavors of the sauce.

A Creamy and Flavorful Sauce:

The cream cheese-based sauce in Crockpot Angel Chicken is the star of the dish. As it simmers and melds with the other ingredients, it creates a velvety and creamy sauce that coats the chicken and infuses it with a burst of flavor. The tangy notes from the Italian dressing mix, combined with the creaminess of the cheese, create a harmonious balance that is both comforting and indulgent.

Versatile and Customizable:

One of the great aspects of Crockpot Angel Chicken is its versatility. The recipe serves as an excellent base that you can modify to suit your preferences. You can add vegetables like mushrooms, bell peppers, or even artichokes to enhance the flavor and nutritional value. Additionally, you can experiment with different herbs and spices to give the dish a personal touch and tailor it to your taste buds.

Convenience at Its Best:

The convenience of using a crockpot for this recipe cannot be overstated. Simply prepare the ingredients, place them in the crockpot, set the cooking time, and let the magic happen. Whether you have a busy day ahead or want to enjoy a hassle-free dinner, Crockpot Angel Chicken allows you to focus on other tasks while the flavors develop and the aroma fills your home. It's a fantastic option for busy individuals and families seeking a delicious homemade meal without the need for constant supervision.

A Crowd-Pleaser:

Crockpot Angel Chicken is a dish that never fails to impress. Its creamy texture, flavorful sauce, and tender chicken make it a crowd-pleaser at potlucks, family gatherings, or weeknight dinners. The simplicity of the recipe and the ability to feed a large group with minimal effort make it a winning choice for any occasion.

CREAMY ANGEL CHICKEN Crockpot Recipe

Conclusion:

Crockpot Angel Chicken is a heavenly dish that brings together convenience, flavor, and comfort. With its tender chicken, creamy sauce, and the ease of using a crockpot, it has become a beloved recipe for busy individuals and families. Whether you're a fan of creamy dishes, seeking a convenient dinner option, or simply looking to expand your slow-cooker repertoire, Crockpot Angel Chicken is sure to
satisfy your cravings and leave you wanting more. Give this recipe a try and indulge in a taste of slow-cooked perfection!

Monday, June 19, 2023

Easy Crockpot Chicken Scampi


 Easy Crockpot Chicken Scampi


Crockpot cooking is a fantastic way to make delicious, hearty meals without spending hours in the kitchen. And if you're a fan of classic Italian flavors, you'll love this easy crockpot chicken scampi recipe. With just a few simple ingredients and a slow cooker, you can have a flavorful and satisfying meal that's perfect for any night of the week.

To start, you'll need a pound of boneless, skinless chicken breasts, cut into bite-sized pieces. You'll also need a package of dry Italian dressing mix, a jar of Alfredo sauce, and a cup of chicken broth. For the scampi sauce, you'll need garlic, lemon juice, butter, and white wine. And of course, you'll need a crockpot!

To begin, place the chicken in the crockpot and sprinkle the Italian dressing mix over it. Then pour the Alfredo sauce and chicken broth over the chicken, stirring to combine everything. Cover the crockpot and cook on low for 6-8 hours, or until the chicken is tender and cooked through.

About 20 minutes before serving, you'll make the scampi sauce. Melt the butter in a saucepan over medium heat, then add the garlic and cook for a minute or two until fragrant. Add the white wine and lemon juice and simmer for a few minutes until the sauce has thickened slightly.

To serve, ladle the chicken and sauce into bowls or over pasta, then spoon the scampi sauce over the top. Garnish with fresh parsley if desired, and enjoy!

One of the best things about this crockpot chicken scampi recipe is how versatile it is. You can serve it over pasta, rice, or even mashed potatoes, depending on your preference. And if you want to add some extra veggies, feel free to toss in some sliced mushrooms or spinach when you add the chicken to the crockpot.

Chicken Scampi Recipe (Olive Garden Copycat)


Overall, this easy crockpot chicken scampi is a delicious and satisfying meal that's perfect for busy weeknights or lazy weekends. With minimal prep and a few hours of cooking time, you'll have a meal that's sure to please everyone at the table. Give it a try and see for yourself!
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Saturday, June 17, 2023

Grilled Bacon Wrapped Chicken Tenders


 Grilled Bacon Wrapped Chicken Tenders

Grilled Bacon Wrapped Chicken Tenders: A Perfect Combination of Flavor and Ease

Chicken tenders are a popular and versatile protein that can be cooked in many ways. However, grilling chicken tenders is a great way to infuse them with a smoky flavor and give them a crispy texture. When you add bacon to the mix, you get an irresistible dish: Grilled Bacon Wrapped Chicken Tenders.

This dish is perfect for a casual summer cookout or a weeknight dinner. It's easy to make, requires only a few ingredients, and is sure to please everyone at the table. The chicken tenders are wrapped in bacon and then grilled, which adds a layer of smokiness and crispiness to the already juicy chicken.

To make Grilled Bacon Wrapped Chicken Tenders, you'll need:

1 pound of chicken tenders
8-10 strips of bacon
Salt and pepper to taste
Barbecue sauce (optional)

Here's how to make them:

Preheat your grill to medium-high heat.
Season the chicken tenders with salt and pepper.
Take a strip of bacon and wrap it around a chicken tender. Repeat until all the chicken tenders are wrapped in bacon.

Place the bacon-wrapped chicken tenders on the grill and cook for 5-7 minutes on each side, or until the bacon is crispy and the chicken is cooked through.
Brush barbecue sauce over the chicken tenders if desired.
Remove from the grill and let them rest for a few minutes before serving.

This recipe is simple, but there are a few tips to keep in mind to ensure the best results. First, make sure to use thin-cut bacon so that it cooks evenly and crisps up nicely. Second, don't overcook the chicken tenders or they will become dry and tough. Finally, let the chicken rest for a few minutes before serving so that the juices can redistribute and the bacon can set.

How To Make BACON-WRAPPED Chicken


Grilled Bacon Wrapped Chicken Tenders are a crowd-pleasing dish that combines the savory flavors of bacon and chicken. They are easy to make and require only a few ingredients, making them a great option for a quick and tasty meal. Whether you're hosting a barbecue or just looking for a simple weeknight dinner, give this recipe a try and enjoy the delicious combination of flavors!

Friday, June 16, 2023

Crockpot Rotisserie Chicken


 Crockpot Rotisserie Chicken


Crockpot rotisserie chicken is a delicious and easy way to enjoy tender and juicy chicken that is perfect for any meal. With just a few simple ingredients and a slow cooker, you can have a flavorful and healthy chicken dinner that the whole family will love.

Ingredients:

1 whole chicken (about 3-4 pounds)
2 teaspoons of paprika
1 teaspoon of garlic powder
1 teaspoon of onion powder
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
Salt and black pepper, to taste
1/2 cup of chicken broth or water

Instructions:

Rinse the chicken and pat it dry with paper towels. Remove any excess fat or giblets from the cavity.
In a small bowl, mix together the paprika, garlic powder, onion powder, dried thyme, dried rosemary, salt, and black pepper.

Rub the seasoning mixture all over the chicken, making sure to get under the skin as well.
Place the chicken in a slow cooker and pour the chicken broth or water over the top.
Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender. If you want crispy skin, you can place the chicken under the broiler for a few minutes after it's done cooking in the slow cooker.

Tips:

You can also add vegetables such as carrots, potatoes, and onions to the slow cooker to make a complete meal. If you have any leftover chicken, you can use it for sandwiches, salads, or soups.
For a different flavor profile, you can use different seasonings such as cumin, chili powder, or Italian seasoning. To make sure the chicken is cooked through, use a meat thermometer to check the internal temperature. It should reach 165°F.

Cooking a whole chicken in the Crockpot | Slow Cooker Recipes


In conclusion, crockpot rotisserie chicken is a delicious and easy way to make a flavorful and healthy chicken dinner. With just a few simple ingredients and a slow cooker, you can have a tender and juicy chicken that is perfect for any meal. Give it a try and enjoy the tasty and nutritious results!